We’re so pleased to bring you another family recipe that was passed down by Jackie’s Mum, Granny Edna. These tasty pancakes are the kids’ breakfast of choice! You can customise by adding chocolate chunks, blueberries or whatever you fancy.. Garnish with a dollop of creamy yoghurt. and some fruit for a lovely breakfast or afternoon tea.
We’d love to see your creations using our products… tag us on social media!
#yestoyester
Ingredients:
10 oz Plain Flour
1 tsp Baking Soda
4 oz Sugar
2 Eggs
1 tbsp Rapeseed / Vegetable Oil
800g of Yester Farm Dairies Natural Yoghurt (use Greek Style, Whole Milk Natural or Low Fat)
Method:
Whisk eggs and sugar together then add other ingredients and whisk until smooth.
For best results rest mix in fridge for 10 to 20 minutes.
Wipe pancake pan with oil and spoon the mixture in to the size of pancake you like.
Flip when the edges are cooked and you start to see bubbles rise.
PRODUCT DESCRIPTION
Our smooth, mild pourable low-fat yoghurt is part of our range of cultures creams made on the family farm in East Lothian from our fresh pasteurised skimmed Scottish cows’ milk. Our yoghurt has a mildly acidic flavour with a smooth mouth feel. It is made from our skimmed pasteurised milk and is ideal for breakfast with fruit or for baking as a low-fat alternative to cream or butter milk.
Ingredient Declaration
MILK, Lactic Cultures, Potato & Maize Starch, Preservative (Potassium Sorbate)
SUPPLEMENTARY INGREDIENT INFORMATION
Palm Oil
No
Hydrogenated Vegetable Oil/Fat
No
GM Protein/DNA
No
ADDITIVES
Product Contains:
Artificial Antioxidants
No
Artificial Colours
No
Artificial Flavour Enhancers
No
Artificial Flavourings
No
Artificial Preservatives
Yes
Artificial Sweeteners
No
DIET SUITABILITY
Suitable for Coeliacs
Yes
Halal Diet
No
Kosher Diet
No
Vegetarian Diet
Suitable for
Vegan Diet
No
NUTRITIONAL INFORMATION
Each 100g/ml portion contains:
Energy
243 kJ
57 kcal
3%
Fat
1.5 g
LOW
2%
Saturates
0.9 g
LOW
5%
Sugars
4.5 g
LOW
5%
Salt
0.11 g
LOW
2%
of your reference intake.
Typical values per 100g/ml : Energy 57kcal / 243kJ